Cinnamon Tea Bags
Product Introduction
Cinnamon tea bags are one of the suitable options for afternoon tea, as drinking this tea relieves fatigue caused by work and makes you feel more refreshed and energetic. Taksoo cinnamon tea bags are made from high-quality ingredients and are packaged in wrapped bags according to the latest international standards.
Ingredients
Premium Indian CTC black tea, cinnamon
How and When to Use
- Place one tea bag in a cup of water at 100°C and wait 3 to 5 minutes for it to brew.
- One cup of this tea can be consumed daily, two hours after meals.
Contraindications
- Consumption of this tea during pregnancy is only permitted under medical supervision.
- In case of any internal problems or allergies, consult a specialist before use.
Storage Instructions
Store in a dry, cool place away from aromatic substances and sunlight.
History of Cinnamon
Scientific name: Cinnamomum verum
English name: Cinnamon
Cinnamon is obtained from the bark of the Cinnamomum verum tree and is native to Sri Lanka, India, and Bangladesh. Its use dates back to 2700 years ago in ancient China and Egypt. In the Middle Ages, cinnamon was imported to Europe and regarded as one of the most expensive spices. Today, cinnamon is used around the world as a popular spice and medicinal herb.
Benefits of Cinnamon
- Rich in iron, calcium, and magnesium
- Increases blood circulation
- Relieves fatigue and drowsiness
- Helps lower blood sugar levels
Sources
- wikipedia.org
- www.ncbi.nlm.nih.gov
- www.sid.ir
- www.medicalnewstoday.com
- www.sid.ir
- www.sid.ir
- www.researchgate.net
- www.teaboard.gov.in
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